Download Anaerobes in Biotechnology by Rajni Hatti-Kaul, Gashaw Mamo, Bo Mattiasson (eds.) PDF

By Rajni Hatti-Kaul, Gashaw Mamo, Bo Mattiasson (eds.)

This publication evaluate sequence provides present traits in glossy biotechnology. the purpose is to hide all features of this interdisciplinary expertise the place wisdom, equipment and services are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and laptop science.
Volumes are equipped topically and supply a entire dialogue of advancements within the respective box over the last 3-5 years. The sequence additionally discusses new discoveries and purposes. targeted volumes are devoted to chosen themes which concentrate on new biotechnological items and new procedures for his or her synthesis and purification.
In normal, designated volumes are edited by means of recognized visitor editors. The sequence editor and writer will despite the fact that regularly be happy to obtain feedback and supplementary details. Manuscripts are authorised in English.

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Metab Eng 11:284–291 41. Ezeji TC, Qureshi N, Blaschek HP (2004) Acetone butanol ethanol (ABE) production from concentrated substrate: reduction in substrate inhibition by fed-batch technique and product inhibition by gas stripping. Appl Microbiol Biotechnol 63:653–658 42. Qureshi N, Blaschek HP (1999) Production of acetone butanol ethanol (ABE) by a hyperproducing mutant strain of Clostridium beijerinckii BA101 and recovery by pervaporation. Biotechnol Prog 15:594–602 43. Tanaka S, Tashiro Y, Kobayashi G, Ikegami T, Negishi H, Sakaki K (2012) Membraneassisted extractive butanol fermentation by Clostridium saccharoperbutylacetonicum N1-4 with 1-dodecanol as the extractant.

1 Conventional Cultivation Techniques . . . . . . . . . . . . . . . . . . . . . . . . . 2 Constituents of Anaerobic Media . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Environmental Factors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . A. A. B€ orner 6 New Methods for Isolation and Cultivation of Anaerobes . . . . . . . . . .

To generate a low redox potential in the medium, reducing agents such as cysteine hydrochloride are commonly used, although other compounds can also be employed. To isolate anaerobic bacteria, solid media are usually prepared according to the roller-tube technique, although classical microbiological techniques on Petri dishes can also be used if handled inside an anaerobic chamber. In the roller-tube method, the inoculum is added to melted cooled agar prepared according to the Hungate technique.

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